How to Use an Immersion Blender for Soup

How To Use An Immersion Blender For Soup

Immersion blenders have long necks with blades at the bottom of the handle. This design allows for the blades to be completely submerged in any liquids allowing the blades to rapidly slice solids into liquids. Any quality immersion blender is ideal for soup and safe to use when the pot is still hot (with precautions).